The combination of sautéed garlic, cream, and cheese creates a luxurious sauce that enhances a wide variety of dishes. Whether used as a pasta sauce, drizzled over roasted vegetables, or served alongside grilled meats, this garlic cream sauce delivers restaurant-quality flavor with simple ingredients.
Easy to prepare in under 20 minutes, Savory Garlic Cream Sauce is a must-have recipe for anyone who loves rich and comforting homemade sauces.
2 tablespoons unsalted butter , 4 cloves garlic, minced
1 tablespoon all-purpose flour , 1 cup heavy cream
1/2 cup whole milk
1/2 cup grated Parmesan Cheese
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon fresh parsley, chopped (optional)
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