Cherry Parfait is a delicious layered dessert made with creamy Greek yogurt, juicy cherries, crunchy granola, and a touch of honey. It offers a wonderful combination of creamy, fruity, and crunchy textures, making it perfect for breakfast, a snack, or a light dessert.
Wash, pit, and halve the fresh cherries.
Mix Greek yogurt with honey and vanilla extract.
Add a layer of granola to the bottom of a serving glass.
Spoon a layer of sweetened yogurt over the granola.
Add a layer of fresh cherries.
Repeat the layers and top with cherries and granola.
Chill for 15–20 minutes before serving.
1 cup Greek yogurt
1 cup fresh cherries, pitted and halved
½ cup granola
2 tbsp honey
1 tsp vanilla extract
¼ cup whipped cream
1 tbsp sliced almonds
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