Corn Cheese Balls are a crispy and cheesy snack made with sweet corn, potatoes, and melted cheese. These crunchy golden bites are perfect for parties, evening snacks, or kids’ lunch boxes. With a delicious combination of corn and gooey cheese, this easy recipe is sure to become a family favorite.
Mash the boiled sweet corn lightly and mix with mashed potatoes.
Add cornflour, salt, and chili flakes, then mix well.
Take a small portion of the mixture and stuff grated cheese inside.
Shape into small balls and coat evenly with bread crumbs.
Heat oil in a deep frying pan over medium flame.
Fry the balls until golden brown and crispy.
Serve hot with tomato ketchup or spicy mayo dip.
1 cup sweet corn (boiled)
1 cup mozzarella cheese (grated)
2 boiled potatoes (mashed)
1/2 cup bread crumbs
2 tbsp cornflour
Salt and chili flakes to taste
Oil for deep frying
No valid video found.
Espresso Ricotta Cheesecake is a rich and sophisticated Italian-inspired des
30 To Be Ready
Available
Cheese Garlic Bread is a crispy, buttery, and cheesy appetizer loaded with g
30 To Be Ready
Available
Recipesbible.com is your one stop platform for everything about food. You will find recipes, competitions about recipe ideas and health tips. The platform also offers restaurants, chefs, caterers, food delivery and food suppliers a platform to market thier products and services.
