Paan Shots are a refreshing and flavorful Indian fusion drink inspired by traditional meetha paan. Made with betel leaves, gulkand, milk, and aromatic ingredients, these chilled mini drinks are perfect as a party welcome drink or after-meal digestive. They offer a cool, sweet, and mouth-freshening taste.
4–5 fresh betel leaves (paan leaves)
2 tbsp sugar or honey
2 tbsp gulkand (rose petal preserve)
½ tsp fennel seeds (saunf)
1 cup chilled milk
Ice cubes as required
2 tbsp fresh cream
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