S’mores French Toast is a rich and indulgent breakfast-dessert fusion inspired by the classic campfire treat. Made with bread stuffed with chocolate and marshmallows, dipped in a creamy egg mixture, and pan-fried to golden perfection, this dish delivers a gooey, chocolatey center with a crispy outer layer—perfect for a special brunch or sweet craving.
Bread Slices – 6 thick slices
Milk – ½ cup
Chocolate (bars or chips) – ½ cup
Butter – 2 tablespoons
Marshmallows – 1 cup
Vanilla Extract – 1 teaspoon
Eggs – 2 large
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