Earl Grey and Cardamom Banana Bread is a fragrant and elegant twist on classic banana bread, combining the citrusy aroma of Earl Grey tea with the warm spice of cardamom. The natural sweetness of ripe bananas pairs beautifully with delicate tea notes, creating a moist, tender loaf with a sophisticated flavor profile. Perfect for breakfast, afternoon tea, or a cozy dessert, this unique banana bread offers comfort with a gourmet touch.
2 cups all-purpose flour
1/2 cup sugar
3 ripe bananas (mashed)
2 eggs
1 Earl Grey tea bag
1 tsp ground cardamom
1/2 cup milk
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