No-Bowl Chocolate Nut Bars are a quick, no-fuss dessert made without the need for mixing bowls. These delicious bars combine rich melted chocolate with crunchy nuts, creating a perfect balance of texture and flavor. Ideal for busy days, these bars are easy to prepare and make a healthy snack or sweet treat for any time.
Melt the dark chocolate and butter together using a microwave or double boiler.
Add honey, vanilla extract, and a pinch of salt to the melted mixture and stir well.
Mix in the oats and chopped nuts directly into the same pan (no separate bowl needed).
Stir until everything is well combined and coated with chocolate.
Transfer the mixture into a lined tray and spread evenly.
Press it firmly using a spoon or spatula.
Refrigerate for 1–2 hours until set.
Cut into bars and serve.
Dark chocolate – 200g
Butter – 2 tbsp
Mixed nuts (almonds, cashews, peanuts) – 1 cup
Oats – 1/2 cup
Honey – 2 tbsp
Vanilla extract – 1 tsp
A pinch of salt
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